Carne a la parrilla, simply translated, means meat on the grill. Here a local food vendor cooks the meat on the grill at an outdoor food expo in San Sebastian, Spain.
Carne a la Parilla
Dinner
Pochas with Guindillas
Pochas, White beans, are accompanied by guindillas. Excellent flavor. They are served both as an appetizer and main dish.
Pintxos
Pintxos in Dakara